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Chicken Corn On The Cob Clear Soup
Chicken Corn On The Cob Clear Soup

When you understand the fundamentals of cooking, it can be such a releasing as well as awarding experience to develop a just delicious dish or baked thing. The smells in your house and also the faces of the people that you share it with are invaluable. We hope this Chicken Corn On The Cob Clear Soup dish will give you some concept for you to come to be an extraordinary chef. To make Chicken Corn On The Cob Clear Soup you need 10 ingredients and 3 steps. Here is how you cook that.

To begin with this recipe, we must first prepare a few ingredients. To make Chicken Corn On The Cob Clear Soup you need 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chicken Corn On The Cob Clear Soup:
  1. Get 100 gms boneless chicken
  2. Use 1 medium Corn cut into 4
  3. Prepare 3 garlic cloves sliced
  4. You need to prepare 1 tbsp Lemongrass chopped
  5. Prepare 2-3 spinach leaves chopped
  6. You need to prepare 2 tbsps spring onion greens chopped
  7. Use 1 tsp cracked peppercorns
  8. You need to taste Salt
  9. Take Coriander leaves chopped for garnish
  10. Use 4-5 cups water
Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add a minimum of a pinch or 2 after you start cooking and again at the very end. Your palate are going to be the final guide here, so taste often.

Instructions to make Chicken Corn On The Cob Clear Soup:
  1. In a pot add water, shredded chicken, corn, lemongrass, sliced garlic, salt to taste and cook for about 15 mins.
  2. Add some chopped spinach, spring onions, half of cracked peppercorns and cook for about 2 mins.
  3. Garnish with chopped coriander leaves, cracked peppercorns and serve

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