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Tangy Chicken
Tangy Chicken

If you are having difficulty recently in the kitchen when it concerns getting your food perfect, you are not the only one. Many individuals have all-natural cooking skill but not quite adequate expertise to cook with excellence. This Tangy Chicken recipe is a good start, very easy to prepare and tasty. You can have Tangy Chicken using 4 ingredients and 5 steps. Here is how you achieve that.

To begin with this recipe, we must prepare a few ingredients. To make Tangy Chicken you need 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Tangy Chicken:
  1. Provide 8 chicken thighs with skin
  2. You need to prepare 1 packages dry French onion soup mix
  3. Provide 1 cup apricot preserves
  4. Take 8 oz Russian dressing
Short Tips:

Cooking a large meal for good friends or household calls for a good deal of preparation in advance. Always have all components before starting to cook. Prepare everything the day prior, consisting of the proper tools as well as other cooking devices. This will assist you in keeping calm and also doing your ideal.

Instructions to make Tangy Chicken:
  1. preheat oven to 400 °
  2. mix all ingredients except chicken, in a bowl
  3. place chicken in a baking pan. sprinkle with pepper, no extra salt is needed
  4. pour sauce over chicken and make sure it's covered well.
  5. roast uncovered at 400° for an hour to an hour and fifteen minutes or until chicken is done. baste several times during cooking

Food preparation a scrumptious dish for your family members doesn’t have to mean investing hours slaving away in the kitchen. There are lots of number of recipes such as Tangy Chicken recipe, you can use to whip together a wonderful meal quickly, soon your family members will be appreciating the fruits of your labors.

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