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Cranberry slow cooker chicken
Cranberry slow cooker chicken

Are you a cooking master? Possibly you are just a kitchen area expert? Or like many others, you may be a beginner.Whatever the situation may be, handy cooking suggestions can include some fresh concepts to your cooking. Take some time as well as learn a few points that can spray some new fun right into your kitchen regimen. This Cranberry slow cooker chicken recipe maybe a perfect fit for you. To make Cranberry slow cooker chicken you need 4 ingredients and 8 steps. Here is how you do it.

To begin with this particular recipe, we must first prepare a few components. To make Cranberry slow cooker chicken you only need 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cranberry slow cooker chicken:
  1. Use 2 packages lipton french onion soup packets. (one box has
  2. Prepare 4 chicken breasts, thighs, or two each (I used two each)
  3. Use 2 packages)
  4. Prepare 2 can Cranberry sauce, 14 oz each
Short Tips:

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Steps to make Cranberry slow cooker chicken:
  1. Add one can of cranberry sauce to bottom of slow cooker; break up.
  2. Add in two chicken breasts, or one thigh, one breast.
  3. Sprinkle one french onion soup package on top of chicken.
  4. Repeat same process for second layer.
  5. Put slow cooker on high for 6 hours, or low for 8-10 hours, stirring occasionally if needed.
  6. When the chicken is finished, shred with forks and put back on warm setting for 10 minutes to let the flavors meld even further.
  7. Serve over rice, mashed potatoes, pasta, or on sandwich rolls.
  8. Enjoy!

Spray slow cooker with non-stick spray. Place the chicken in the bottom of the slow cooker. Mix the dressing, cranberry sauce and onion soup mix in a bowl and pour over the chicken. Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe.

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