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To get started with this recipe, we have to prepare a few ingredients. To cook Chicken and pork adobo you only need 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken and pork adobo:
- Prepare 1/2 chicken adobo cut
- Take 1/2 pork
- Provide Soy sauce
- Provide Oyster sauce
- Prepare Oil
- Prepare Garlic
- Prepare Onion
- You need Sugar
- Provide Vinegar
- Get leaves Bay
- Provide Whole pepper corn
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Instructions to make Chicken and pork adobo:
- Saute chopped onions and garlic for 1 min. Set aside.
- Saute another chopped onion and garlic for 1 min. After, put chicken and pork. Cook for 5 mins until light brown.
- Add soy sauce, oyster sauce, water, bay leaves and whole pepper corn to the pan. Cook for 10 mins.
- Add sugar and vinegar. Cook until liquid is absorbed.
- Set in serving plate and garnish the sauteed garlic and onion.
When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. Let your guests know that there are. Add soy sauce, water, peppercorns, chicken, vinegar, broth, garlic, and bay.
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