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Our Family's Cabbage Rolls
Our Family's Cabbage Rolls

There are lots of resources of details on cooking. Some information is geared in the direction of knowledgeable chefs and also except the average individual. It can be puzzling to wade through every one of the offered info. The good news is, this Our Family's Cabbage Rolls recipe is easy to make and will certainly give you some wonderful ideas. They will work for anybody, also a novice. To make Our Family's Cabbage Rolls you only need 13 ingredients and 7 steps. Here is how you cook it.

To get started with this particular recipe, we must first prepare a few components. You can cook Our Family's Cabbage Rolls using 13 ingredients and 7 steps. Here is how you do it.

Ingredients of Our Family's Cabbage Rolls:
  1. Prepare 6 tbsp Panko
  2. Use 4 tbsp Milk
  3. Get 1/2 Onion
  4. Use 200 grams Ground pork and beef mixture
  5. You need to prepare 1 Egg
  6. Get 2 tbsp Ketchup
  7. Prepare 1 dash Salt and pepper
  8. Provide 8 leaves Cabbage
  9. Get 1 pinch Plain flour
  10. Use 2 slice Bacon
  11. Prepare 1 tbsp Butter
  12. Get 2 Soup stock cubes
  13. Provide 50 ml Frozen green peas
Short Tips:

When saving components that you will certainly make use of for food preparation it is an excellent routine to stock them in big amounts and also freeze them in plastic bags. This will make preparing food much easier and also much faster. As an example, when preparing veggies, you can simply pull them out of the freezer as well as simply steam them.

Steps to make Our Family's Cabbage Rolls:
  1. Soak the panko with milk. Mince the onion.
  2. Combine the meat, egg, panko, onion and mix together. Season with ketchup, salt and pepper. Form 8 barrel-shaped patties.
  3. For the cabbage, peel the leaves carefully from the outside. Boil 2 to 3 leaves each in boiling water until soft, then remove the hard stem.
  4. Spread out the cooked cabbage leaf. Dust with flour using a tea strainer. Top with the fillings made in Step 2 and wrap.
  5. Chop the bacon into 1cm pieces. Heat butter in a pot and fry the bacon.
  6. In the same pot, align the cabbage rolls. Pour in 2-3 cups of water. When it comes to a boil, season with soup stock cubes and salt. Cover the pot and simmer for 20 to 30 minutes.
  7. Sprinkle on the green peas. Cook for another 2 to 3 minutes, then transfer to a serving dish.

Now that you have actually read Our Family's Cabbage Rolls recipe, it is the time for you to head to the cooking area and also prepare some wonderful food! Remember, cooking is not a skill that can be one hundred percent right initially. Technique is required for you to master the art of food preparation.

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