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Momma's Cabbage rolls
Momma's Cabbage rolls

It’s long been said that the most effective method to a male’s heart is via his tummy. But men aren’t the just one that like a fantastic meal. Cooking is not simply a technical ability, it’s a life task that you use each day. Here, Momma's Cabbage rolls dish to practice and also boost your cooking skills and also make you also better at it. To make Momma's Cabbage rolls you need 12 ingredients and 8 steps. Here is how you cook it.

To get started with this recipe, we must first prepare a few components. You can have Momma's Cabbage rolls using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Momma's Cabbage rolls:
  1. Take 1 cup uncooked rice
  2. Prepare 1 lb ground beefand pork mix or whatever you prefer
  3. Use 1/2 grn pepper
  4. Prepare 1/2 red pepper
  5. Prepare 1 large onion chopped
  6. Provide 1 can lg crushed tomatos
  7. Take 1 can lg. 16oz tomato sauce
  8. Provide 1 tbsp ground garlic or 3-4 fresh cloves mashed
  9. Provide 1 tsp smoky paprika
  10. Provide 1 tsp blk pepper
  11. You need 2 stalks celery
  12. Prepare 1 large cabbage of choice– I like Savoy for rolls, makes it easier
Short Tips:

Preparation is a really vital part of cooking. You wish to make sure you have every product you could require. You additionally want to ensure you have all the materials you may need. You don’t wish to remain in the center of a meal and find out you are missing something vital.

Instructions to make Momma's Cabbage rolls:
  1. If Im making rolls I start by taking the core out and separating leaves, can be done in boiling water, but dont cook them
  2. As you take leaves off lay them to the side to cool so you can handle them easily. In the meantime, chop all veg into sm dice
  3. Add all chopped veg to a large bowl with the ground meat in it!! Add the uncooked rice and spices and mix through with your hands til everything is well distributed, then add in half the can of crushed tomatosand mix in with hands!!
  4. Now take your leaves and put a couple of tablespoons of rice mix in the cup part and roll up making sure to keep stuffing inside.Keep rolling til all mix is gone or leaves are too small to roll.
  5. Take outer leaves from cabbage and line the bottom of your roasting pan, then add a small amount of tomato sauce over the leaves. The add your rolls seam side down in your pan, layering as you go!! Now mix the rest of the crushed tomatos and tomato sauce together and pour over the top of all rolls making sure that each one on top gets some sauce on it.
  6. Cover with lid and bake in slow oven 275°F for about 5-6 hrs or on low in a slow cooker!! The longer these cook the better they are and they are even better reheated the next day if there are any left!!
  7. I like to serve this with a nice fresh garden salad and huge dollups of sour cream!! I hope you Enjoy!!
  8. If you are not into making rolls, just take your cabbage and chop into large chunks and add the other ingredients and cook "Lazy Man Cabbage Rolls"

Everybody intends to be a much better cook. Everyone wants to explore enjoyable recipes. Discovering the time and also feeling the inspiration to be innovative in the kitchen can occasionally position a difficulty though. We really hope these Momma's Cabbage rolls recipe can bring the magic to your cooking area. Offer a couple of these suggestions a try tonight, your taste buds will certainly thank you!

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