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To begin with this recipe, we must prepare a few components. To make My bruschetta you need 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My bruschetta:
- Prepare 9-10 Roma tomatoes, remove white part and seeds, cut small cubes
- You need to prepare 5 garlic cloves, minced (less if you are afraid!)
- Take 1/2 medium red onion, chopped fine
- You need to prepare 1/2-3/4 C fresh basil chopped
- You need 4 Tbsp balsamic vinegar
- You need 2 Tbsp olive oil
- Provide 1/4 tsp salt
- Provide 1/4 tsp pepper
Short Tips:
When cooking a huge dish, try to do your preparation work the night prior to. This conserves you time when you’re obtaining things all set for your dinner the next day. Have everything washed, chopped, as well as prepared to go. You’ll thank yourself because there is less stress and anxiety the night of the big meal.
Instructions to make My bruschetta:
- Combine all the ingredients in a medium bowl. Let rest for 20 minutes to overnite for flavors to meld together.
- Serve on toasted baguette or your favorite crisp cracker. You can't stop eating this!
This Yummy Homemade Bruschetta Is Quick, Simple And Perfect For Any Party! Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese. This easy bruschetta recipe from Food Network's Ree Drummond makes a great appetizer or tasty first course for a larger meal. This Easy Bruschetta Recipe is a super simple, no fail recipe for my favorite Italian antipasto.
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