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Prosciutto Bruschetta
Prosciutto Bruschetta

There are many sources of details on cooking. Some info is geared in the direction of skilled cooks and not for the typical person. It can be confusing to wade through all of the available information. The good news is, this Prosciutto Bruschetta recipe is easy to do and will certainly give you some great tips. They will benefit anybody, even a novice. To make Prosciutto Bruschetta you only need 8 ingredients and 5 steps. Here is how you achieve that.

To get started with this recipe, we must prepare a few ingredients. You can cook Prosciutto Bruschetta using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Prosciutto Bruschetta:
  1. Provide 1/8 cup olive oil
  2. Prepare 2 cloves garlic, minced
  3. Get 1 package prosciutto (6 oz.)
  4. Get 1 large tomato, diced
  5. Take 1 loaf crusty French bread
  6. Provide 1/2 cup shredded mozzarella cheese
  7. Prepare 1/2 cup shredded parmesan cheese
  8. Get to taste Italian seasoning, basil and oregeno
Short Tips:

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Steps to make Prosciutto Bruschetta:
  1. Preheat the oven to 425°F. Slice the loaf of French bread in half, lengthwise. Set both halves onto a foil lined baking ban. Set aside.
  2. In a small skillet, heat the oil on medium heat and once oil is warm, add the garlic. Cook for about 2 or so minutes, until garlic is fragrant. Remove from heat and use a pastry brush to spread the oil and garlic all over the bread halves. If you need to, use a spoon to get all the garlic onto the bread as well.
  3. In the same skillet, pan fry the prosciutto, for about 5 minutes. Remove from heat and set aside to cool slightly. Dice up the tomato and sprinkle it evenly over the bread halves along with the seasonings. Then roughly chop the prosciutto and spread the pieces evenly over the top.
  4. Sprinkle both of the cheeses evenly over the loaves, about 1/4 cup per loaf of each. Bake for 5 or so minutes, just until the cheese has melted and the bread has crisped up a bit. Slice into individual pieces to serve.
  5. Refrigerate any leftovers. To reheat, wrap the amount you want to reheat in foil and bake at 350°F for 10 minutes, or until heated.

Cooking is a type of art and also it requires time and practice to equal experience and knowledge in the field. There are lots of types of cooking and likewise several types of food from different societies. Apply what you’ve seen from Prosciutto Bruschetta recipe it will certainly aid you in your food preparation ventures.

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