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Breakfast Lasagna
Breakfast Lasagna

Are you a cooking guru? Maybe you are simply a kitchen area veteran? Or like many others, you might be a novice.Whatever the instance may be, handy cooking guidance can add some fresh ideas to your cooking. Take a while and also discover a couple of points that can spray some new fun into your kitchen area regimen. This Breakfast Lasagna recipe maybe a perfect fit for you. You can have Breakfast Lasagna using 10 ingredients and 6 steps. Here is how you cook that.

To get started with this particular recipe, we have to first prepare a few components. To make Breakfast Lasagna you only need 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Breakfast Lasagna:
  1. Prepare 2 cups breakfast sausage, cooked
  2. Prepare or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
  3. Prepare 3 cups scrambled eggs
  4. Get 15-20 strips bacon, cooked
  5. Use Butter (enuf to lube casserole dish)
  6. Use 1 lb frozen hashbrowns
  7. You need 2-3 cups shredded cheddar cheese
  8. You need to prepare 1 onion, diced small
  9. You need Diced tomatoes
  10. Prepare Chives to garnish
Short Tips:

You can eliminate the garlic odor from your hands by massaging them for thirty secs on your stainless steel oven prior to cleaning them. Garlic adds a wonderful taste to lots of recipes, but the apparent smell can linger on your hands. Using this suggestion, you can enjoy your supper without your hands scenting highly of garlic.

Steps to make Breakfast Lasagna:
  1. Preheat oven to 350 deg.
  2. Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. - Recommend making all at same time in separate pans to save on prep time.
  3. Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper).
  4. Bake until hash browns are done, approximately 30 minutes.
  5. Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
  6. Let stand 5 minutes, garnish with chives and tomatoes and serve.

Now that you have read the Breakfast Lasagna recipe, as well as you have the expertise that you need to carry out in the cooking area. Get that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.

So that is going to wrap this up with this special food breakfast lasagna recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!