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Bitter Melon Hamburgers Topped with Melted Cheese
Bitter Melon Hamburgers Topped with Melted Cheese

Are you a cooking expert? Perhaps you are simply a kitchen area professional? Or like many others, you might be a novice.Whatever the instance may be, helpful cooking suggestions can add some fresh suggestions to your cooking. Spend some time and learn a few things that can sprinkle some new fun into your kitchen area regimen. This Bitter Melon Hamburgers Topped with Melted Cheese recipe maybe a perfect fit for you. To cook Bitter Melon Hamburgers Topped with Melted Cheese you only need 13 ingredients and 6 steps. Here is how you cook that.

To begin with this recipe, we must first prepare a few ingredients. You can cook Bitter Melon Hamburgers Topped with Melted Cheese using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bitter Melon Hamburgers Topped with Melted Cheese:
  1. Take 1 Bitter melon
  2. You need 2 slice Cheese
  3. Take 1 tbsp Vegetable Oil (for frying)
  4. Prepare 1 Flour (To coat when frying)
  5. Prepare 1 Soy sauce (for the sauce)
  6. You need to prepare Hamburger patties
  7. Use 300 grams Ground mixed beef
  8. Use 1/4 Onion
  9. Prepare 1/2 Eggs
  10. Take 1 tsp Honey (Sugar or Mirin are also OK!)
  11. Get 1 dash Salt and pepper
  12. Use 1 tsp Sake
  13. Prepare 1 tsp Soy sauce
Short Tips:

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Instructions to make Bitter Melon Hamburgers Topped with Melted Cheese:
  1. Cut the bitter melon into roughly the same size, and remove the insides with a spoon. Slice it into about 7-8 mm.
  2. Rub with salt (not listed), and rinse well.
  3. (I don't like the bitter flavor, so I lightly boil the bitter melon in salt water).
  4. Thoroughly knead the hamburger patties, and stick a slice of bitter melon on both sides. Cover in flour used for frying.
  5. Add oil to a pan, and brown the patties on both sides. Top with cheese, and cover the pan with a lid. The hamburgers are done once the cheese has melted .
  6. Simply drizzle with soy sauce when eating.

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