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Tofu, Bitter melon, Pork and Egg Stir fry
Tofu, Bitter melon, Pork and Egg Stir fry

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To begin with this particular recipe, we must prepare a few ingredients. To make Tofu, Bitter melon, Pork and Egg Stir fry you need 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tofu, Bitter melon, Pork and Egg Stir fry:
  1. Prepare 1 package Tofu
  2. You need to prepare 150 g thinly sliced polk
  3. Provide 150 g bean sprouts
  4. Get 2 eggs
  5. Prepare 2 TBSP sesame oil
  6. Use ☆1.5 TBSP oyster sauce
  7. Prepare ☆1.5 TBSP soy sauce
  8. Use ☆1 TBSP sake
  9. Provide ☆1.5 tsp hondashi
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Instructions to make Tofu, Bitter melon, Pork and Egg Stir fry:
  1. Cut bitter melon.
  2. In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 minutes.
  3. Wrap tofu with paper towels and microwave for 2 minutes to remove water.
  4. Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste.
  5. In a small bowl, add all the ingredients of ☆
  6. In a large pan, high heat, pour oil and sauté tofu until golden brown. Put aside.
  7. In the same pan, sauté pork, bitter melon and washed bean sprouts, 3 minutes. Add Tofu. Add ☆sauce until the sauce is well mixed.
  8. Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end.

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