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Bitter melon pakoda
Bitter melon pakoda

Intend to be a much better cook? Who does not! Seeking some new, fun, and also fascinating menu ideas? That isn’t! The need to prepare far better dishes and attempt new dishes is something we all intend to do. Bitter melon pakoda dish maybe the one you are looking for. To cook Bitter melon pakoda you need 10 ingredients and 6 steps. Here is how you cook that.

To get started with this particular recipe, we must first prepare a few components. You can have Bitter melon pakoda using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Bitter melon pakoda:
  1. Prepare 1 bitter gourd (Karela)
  2. Prepare 1/2 cup besan/gram flour
  3. Use 1 tbsp corn flour
  4. Prepare 1 tsp kitchen king masala
  5. Provide 1 tsp ginger garlic coriander paste
  6. You need 1/2 tsp red chilli powder(or option)
  7. Prepare 1/2 tsp Ajwain/carom seeds
  8. Take 1/2 tsp turmeric powder
  9. You need to prepare To taste Salt
  10. Take As needed Oil for deep fry
Short Tips:

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Steps to make Bitter melon pakoda:
  1. Wash bittermelon nicely and cut small pieces like star shape and remove seeds.put salt and smashed and drain water comes from bittermelon.add ginger garlic paste
  2. Add corn flour,and spices like kitchen king masala,red chilli powder,ajwain,turmeric powder,and besan.salt as per taste.(for putting salt careful because we already knead bittermelon with salt to remove water)
  3. Mix nicely till coated all bittermelon pieces with masala
  4. Ready to deep fry.heat oil and put step by step pakoda in oil on low medium flame.
  5. Fry till become golden brown crispy chruncy and fully fry.
  6. Ready to here zhatpat bittermelon pakoda.try this👌 it's really nice.even it's not feel bitter in taste kids also can eat.so mumma's try once 💪

Ribbon pakoda recipe - Sharing one more South Indian snack for the upcoming festive season. This ribbon pakoda or ribbon murukku recipe needs rice flour, besan, fried gram and mild spices like chili. Bitter melon may be efficacious against pancreatic cancer and it can significantly reduced blood Pancreatic Cancer: How Bitter Melon (Momordica Charantia) and Thunder God Vine Can Help. The bitter melon [Momordica charantia] is an unusually shaped vegetable with a acquired, bitter taste. Its white fibrous seed core is usually cut in half and seeded, then the interior membrane is discarded.

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