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Baked spaghetti with cream cheese
Baked spaghetti with cream cheese

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To get started with this particular recipe, we have to prepare a few components. To cook Baked spaghetti with cream cheese you only need 9 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Baked spaghetti with cream cheese:
  1. Get 1 box spaghetti
  2. You need 2 can favorite spaghetti sauce
  3. Provide 1 lb ground beef (season to taste)
  4. You need to prepare 4 tbsp sugar
  5. Prepare 1 packages ground italian sausage
  6. Prepare 1 packages pepperoni
  7. Use 1 packages mozzarella cheese
  8. Provide 1 packages parmesan cheese
  9. Use 1 packages favorite cream cheese room temperature
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Instructions to make Baked spaghetti with cream cheese:
  1. preheat oven to 400°F
  2. break spaghetti in 1/2 boil for 18 minutes
  3. brown ground beef and Italian sausage together
  4. add sauce to ground beef and sausage
  5. drain spaghetti add to baking dish
  6. mix cream cheese to spaghetti
  7. add meat sauce on top of spaghetti and cream cheese
  8. layer mozzarella and parmesan cheese
  9. add pepperoni on top
  10. bake for 30 minutes

It's guaranteed to please your friends and family. Bring a large pot of lightly salted water to a boil. Cream together cream cheese, ricotta cheese and sour cream until well blended. Stir in the green onion and set aside. Prepare noodles to shortest time according to package directions, drain and stir sour cream and cheese mixture into noodles while warm.

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