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There are numerous resources of info on cooking. Some details is tailored towards seasoned chefs as well as not for the average individual. It can be perplexing to wade through all of the readily available information. Thankfully, this Baked Macaroni & Cheese recipe is easy to make and will certainly offer you some great suggestions. They will work for anybody, even an amateur. You can have Baked Macaroni & Cheese using 7 ingredients and 6 steps. Here is how you cook that.
To get started with this recipe, we must prepare a few ingredients. To make Baked Macaroni & Cheese you need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Macaroni & Cheese:
- Prepare 8 oz large elbow macaroni noodles
- Take 2 cups grated sharp cheddar cheese (1/2 lb)
- Prepare 1/4 cup butter
- Take 1/4 cup flour
- You need 2 cups milk
- Prepare 1 teaspoon salt
- Use 1/8 teaspoon pepper
Short Tips:
See to it that you never give up when you are cooking, as it is mosting likely to take a great deal of method and failures prior to you get it right. If you burn something, maintain attempting. You will only end up being an excellent chef if you preserve your perseverance.
Steps to make Baked Macaroni & Cheese:
- Preheat oven to 375F
- Cook macaroni as package label directs; drain.
- In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
- Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
- Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
- Bake 15 to 20 minutes, or until cheese is melted and browned.
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