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Baked Faux "Mac" and Cheese
Baked Faux "Mac" and Cheese

Everybody enjoys the concept of taking a seat to a scrumptious home-cooked meal, yet with today’s active schedules, it can be harder than ever to discover the moment to place one with each other. Luckily, aid is out there, the Baked Faux "Mac" and Cheese recipe and recommendations in this post will certainly help you assembled healthy meals for your household in a surprisingly, short time. You can cook Baked Faux "Mac" and Cheese using 8 ingredients and 6 steps. Here is how you cook it.

To begin with this particular recipe, we have to prepare a few ingredients. To make Baked Faux "Mac" and Cheese you only need 8 ingredients and 6 steps. Here is how you do it.

Ingredients of Baked Faux "Mac" and Cheese:
  1. Use 1 head cauliflower
  2. Use 1 pound cheese (I used cheddar and pepper jack)
  3. Take 1/2 cup milk (I used cashew)
  4. You need 1 medium onion, diced
  5. Prepare 1/2 pound deli ham
  6. You need to prepare 3 medium carrots, shredded
  7. Prepare 2 Tbs spicy mustard
  8. Take 2 cups cracker crumbs
Short Tips:

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Instructions to make Baked Faux "Mac" and Cheese:
  1. Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
  2. Preheat oven to 400°
  3. In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
  4. In 9x13 greased baking dish, add onion, carrot and chopped ham.
  5. Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
  6. Top with crackers, cover baking dish with foil and bake 45 minutes.

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