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Shepherd's Pie
Shepherd's Pie

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To get started with this particular recipe, we must prepare a few ingredients. To make Shepherd's Pie you only need 11 ingredients and 15 steps. Here is how you do that.

The ingredients needed to make Shepherd's Pie:
  1. Use 1.5 kg minced beef
  2. Prepare Seasonings and spices: ginger powder,oregano,rosemary,maggi,salt
  3. Prepare Potatoes
  4. Prepare Chopped peppers and onions
  5. You need Tomato paste
  6. Take Mixed veggies:carrots,greenbeans,peas,sweet corn,greenpepper,etc
  7. Use 3 teaspoons flour and water
  8. Provide Grated cheese
  9. Prepare Parsley
  10. Provide Unsalted butter
  11. Use Milk
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Steps to make Shepherd's Pie:
  1. Wash, strain and put the meat on medium heat
  2. Add seasonings and spices. Don't add water or oil.
  3. Allow to simmer, then add chopped peppers and onions.
  4. Add little tomato paste
  5. Add your mixed vegetables, cover and allow to simmer on medium heat.
  6. To enhance it and make it a bit sticky, add a mixture of water and flour.
  7. Peel, wash and dice your potatoes.
  8. Boil until very soft.
  9. Mash the potatoes with unsalted butter.
  10. Add a little milk.
  11. Grate any cheese of your choice and fold into the mashed potatoes (it should look fluffy). You can also add chopped parsley.
  12. Layer the minced meat in your casserole dish.
  13. Top with the mashed potatoes and spread evenly with a spatula.
  14. Then use a fork to make intricate patterns if you wish.
  15. Bake at 450F/220°C for about 20 minutes or until golden brown.

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

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