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Shepherd’s Pie
Shepherd’s Pie

Are you a cooking master? Perhaps you are just a kitchen area veteran? Or like lots of others, you may be a novice.Whatever the instance might be, valuable cooking guidance can add some fresh suggestions to your cooking. Take some time and also discover a few things that can splash some new fun into your kitchen area routine. This Shepherd’s Pie recipe maybe a perfect fit for you. You can have Shepherd’s Pie using 11 ingredients and 11 steps. Here is how you achieve that.

To get started with this recipe, we have to first prepare a few ingredients. To cook Shepherd’s Pie you only need 11 ingredients and 11 steps. Here is how you cook that.

Ingredients of Shepherd’s Pie:
  1. Take 3 carrots
  2. You need to prepare 1 onion
  3. Provide 1 tbsp olive oil
  4. Use 500 g minced lamb
  5. Provide Large splash Worcestershire sauce
  6. Take 2 tbsp tomato puree
  7. Take 2 low salt beef stock cubes
  8. Take 1 kg potatoes
  9. You need to prepare Large splash of milk
  10. Prepare Knob butter
  11. Prepare Pepper to season
Short Tips:

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Instructions to make Shepherd’s Pie:
  1. Slice carrots and onion and gently fry in olive oil for 5 minutes in a large pan
  2. Turn heat to maximum temperature and add the minced lamb
  3. Once lamb is browned stir in tomato purée and Worcestershire sauce and fry for a few minutes
  4. Add 2 beef stock cubes to 500ml boiling water and add this to the pan
  5. Bring to the boil, then turn down the heat and simmer gently for 40 minutes
  6. Peel the potatoes and slice into small chunks and place into a saucepan
  7. Cover them with boiling water and simmer for 20 minutes
  8. Pre heat oven to 180 degrees. When potatoes are soft, add milk and butter and mash them until creamy
  9. Place lamb mixture into ovenproof dish
  10. Place mash potato on top of the mixture and use a fork to spread evenly
  11. Bake for 20 minutes

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

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