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Cottage pie pie
Cottage pie pie

It’s long been said that the very best means to a man’s heart is via his stomach. However males aren’t the just one who love a wonderful meal. Cooking is not just a technical skill, it’s a life activity that you use daily. Right here, Cottage pie pie recipe to exercise and enhance your cooking skills as well as make you even much better at it. You can cook Cottage pie pie using 10 ingredients and 8 steps. Here is how you cook it.

To get started with this recipe, we have to prepare a few ingredients. To make Cottage pie pie you need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Cottage pie pie:
  1. You need Round of pastry
  2. Get 250 g mince
  3. Prepare 2-3 large potatoes
  4. Use Chopped onion, carrots and celery
  5. Use Handful frozen peas
  6. Take cube Stock
  7. You need Small tin of tomatoes
  8. Use to taste Salt and pepper
  9. Prepare Knob butter
  10. You need Egg to glaze
Short Tips:

If a recipe says to use a certain kind of pan, then use that pan. If you only own one nonstick pan, the best tip we will offer you is to wait for a good sale at a kitchen store, then buy yourself a stainless-steel pan and a cast iron skillet. Additionally its good idea to switch cheap nonstick pans every few years, as the coating can wear down over the years.

Instructions to make Cottage pie pie:
  1. Fry carrots, onion and celery in a pan in a little oil. Peel and chop potatoes. Bring to the boil in a pot of salted water
  2. Add mince and brown
  3. Add tin of chopped tomatoes. Stir and cook for a few minutes
  4. Add stock cube, a little water and frozen peas. Simmer on low for about 20 - 25 mins. Turn on the oven to 200 towards the end
  5. Roll out pastry into a round tray. Prick with a fork. Add mince and spread around. Drain potatoes when cooked and mash with some butter
  6. Add mash on top of mince
  7. Turn the edges down. Run a fork across the mince to decorate. Add a few little knobs of butter on top. Glaze pastry with beaten egg
  8. Bake for about 20-25 mins. Leave on a wire rack for 10 mins before serving :)

Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Cottage pie is actually older than shepherd's pie. James Martin's easy cottage pie recipe is a family favourite. He goes back to basics to show you how to make a classic version, but easier. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home!

A terrific, home-cooked meal is the kind of thing all of us keep in mind. Utilizing these Cottage pie pie recipe to boost your cooking coincides as an athlete that keeps training– the much more you do it, the better you get, discover as high as you can around cooking. The even more recipe you have, the better your dishes will certainly taste.

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