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If you are having difficulty recently in the kitchen when it concerns getting your food perfect, you are not alone. Many individuals have all-natural cooking skill however not quite sufficient knowledge to prepare with perfection. This Shepherd’s Pie recipe is a great start, very easy to prepare as well as scrumptious. To make Shepherd’s Pie you need 9 ingredients and 6 steps. Here is how you achieve that.
To begin with this particular recipe, we have to prepare a few components. You can have Shepherd’s Pie using 9 ingredients and 6 steps. Here is how you do it.
Ingredients of Shepherd’s Pie:
- Prepare 200 gms Mutton keema
- Take 4 Big potatoes
- Take 1 medium size onion
- You need to prepare 1/2 cup mix of carrots, peas
- You need 1 cup mutton keema stock
- Prepare 1/2 tsp Black pepper powder
- Prepare 1/2 Tbsp Worcestershire sauce
- Prepare Salt as per taste
- You need to prepare 4-7 Tbsp butter
Short Tips:
Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, however it is a good rule of thumb to add at least a pinch or two after you begin cooking and again at the very end. Your palate are going to be the ultimate guide here, so taste often.
Steps to make Shepherd’s Pie:
- Chop the onions. Chop the vegetables into small sizes. Wash and boil the potatoes and mash it.
- In a non stick pan melt the butter and sauté the onions and then add the carrots and cook for 3-4 mins. Add the Mutton keema, Worcestershire sauce, salt and black pepper and cook the keema. Add peas. Add more stock if necessary until the keema is well cooked. Cook in slow flame, may add more keema stock so that it’s not dry.
- Add 1 Tbsp butter to the mashed potatoes and season with salt and black pepper powder.
- Layer the meat, vegetables and potatoes in a casserole microwave dish. First add the meat and vegetables and then mashed potatoes layer on top. With a fork press the corner of the casserole dish so it’s evenly distributed.
- Pre heat Microwave 180 deg C. Place the casserole and bake for 15 mins.
- Enjoy the Shepherd’s Pie hot
The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.
Since you have read the Shepherd’s Pie recipe, and also you have the know-how that you require to do in the cooking area. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.
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