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My Shepherd's pie
My Shepherd's pie

Cooking is a type of art and also there are many different kinds of cooking that you can find out. You can end up being a gourmet chef or you can merely try to master the art of cooking excellent meals within your house. Lots of tasks in the workplace employ cooks, prep-cooks as well as managers that likewise oversee cooks. We hope this My Shepherd's pie recipe can help make you a far better cook. You can have My Shepherd's pie using 12 ingredients and 6 steps. Here is how you achieve that.

To get started with this particular recipe, we must first prepare a few ingredients. To make My Shepherd's pie you need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make My Shepherd's pie:
  1. Prepare 1 lb ground turkey or chop meat
  2. Provide 1 small onion
  3. Provide 1 can beef broth
  4. Provide 1 can corn kernals
  5. You need to prepare 1 worcestershire sauce
  6. Take 1 green beans fresh or canned
  7. Take 1 clove garlic
  8. Prepare 3 medium potatoes
  9. You need to prepare 1 cheddar cheese
  10. Prepare 1 milk
  11. Prepare 1 salt and pepper
  12. Get 2 tbsp butter
Short Tips:

Preparation is a very fundamental part of cooking. You want to see to it you have every product you could need. You likewise intend to make sure you have all the products you may need. You do not intend to remain in the middle of a recipe as well as find out you are missing something crucial.

Instructions to make My Shepherd's pie:
    • i only use about a 1/4 of the can of beans and corn* Dice onions and mince garlic. Dice green beans into 1/4" bits. Mince garlic. Saute onions in a tablespoon of olive oil until starting to turn transparent. Then add beans, garlic and corn. Season with salt and pepper. Cook approx 5 mins.
  2. When veggies are done put in a bowl or plate to the side. Then start cooking turkey meat in same pan. Ground it up kinda like you would do a taco meat or chili. Cook fully. Then drain any fat.
  3. Throw veggies and meat back into pan. Add the 1/4 cup of beef broth and a good couple of squirts of Worcestershire sauce. Saute until the broth has been reduced a touch. About 5 to 7 mins. Taste to see if it needs salt and pepper. Turn off heat. Place to side.
  4. Boil a pot of water. Peel and cube potatoes. When fork tender. Drain water. Save a nice helping handful of cheese for topping. In bowl add potatoes, milk butter, cheddar cheese, salt and pepper. Mash the way you like your mash potatoes. I use a hand masher cause I like mine kinda thick.
  5. Pour meat and veggies into a corningware or Pyrex oven safe bowl or deep pan. Whatever you got that's deep. Then top with potatoes. Spread evenly so all the meat is covered. Then top off with extra cheese.
  6. Bake or broil in a hot ass oven until cheese is nice a melted. Serve and enjoy. Be careful cause its going to be hot

Cooking is a form of art as well as it takes time and technique to equal experience and also expertise in the field. There are lots of types of cooking and also various types of food from different societies. Apply what you have actually seen from My Shepherd's pie recipe it will help you in your food preparation undertakings.

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