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Many people like cooking as well as believe it makes the perfect relaxing leisure activity. A kitchen that is full of fresh food that scents delicious is particular to make anybody’s state of mind a bit lighter. It can sometimes appear difficult, however, to determine dishes that work for you or advice that causes an ultimately effective meal. Possibly this Classic Shepherd's Pie dish is the one you are trying to find. To cook Classic Shepherd's Pie you need 15 ingredients and 3 steps. Here is how you achieve that.
To get started with this particular recipe, we have to first prepare a few ingredients. To cook Classic Shepherd's Pie you only need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Classic Shepherd's Pie:
- Use 400 grams Ground Beef
- Provide 1 large Onion, chopped up
- Use 5 large Potatoes
- Take 1 medium Carrot, diced
- Provide 1/2 cup Green Peas
- Prepare 5 medium Champignons, sliced
- Prepare 1/4 cup Milk
- You need 1/2 cup Water
- Get 3 tbsp Butter
- Take 3 tbsp Olive oil
- Provide 2 clove Garlic
- Provide 1 tbsp Dark Soy Sauce
- You need 1 Salt, Pepper, Thyme, Seasoning
- Use 1 Cheddar Cheese
- Provide 1/4 cup Corn
Short Tips:
Among the best points that you can do is to cook with relative or close friends. When you cook with another person, you will certainly have the ability to pick up on techniques that they execute as well as will certainly have the ability to much better on your own as a cook. Speak to them to see exactly how their thought process functions, to raise your experience.
Instructions to make Classic Shepherd's Pie:
- Making the Mashed Potato: - Peel and quarter the potatoes. - Boil in water for about 20 - 25 minutes, until you are able to poke through the potato easily with a fork. - Remove from water and allow potatoes to cool. - Mash potatoes in a large bowl with a potato masher or a fork. - Add the milk and butter in gradually. - Blend in until the mash becomes a smooth consistency. - Add salt and pepper to taste.
- Making the Meat Filling: - Heat the oil in a non-stick frying pan. - Saute the clove and onions for a few minutes. - Next, add carrots and mushrooms. - Saute till the carrots are soft. - Add the ground beef. - Stir fry till beef turns light brown. - Add the dark soy sauce for color. - Add the green peas and corn. - Add salt, pepper and seasoning to taste. - Add water and allow to simmer for about 10 mins. - Add more water if needed so that there is some gravy and the beef does not dry out.
- Making the Pie: - Transfer the meat filling to a baking dish and level it out so that the filling covers the entire base of the dish. Sprinkle some cheddar cheese over. - Next, add the mash on top of the meat filling and spread it out with the back of a spoon (do not press the mash down into the filling otherwise too much gravy will seep into the mash). - Use a fork to rough up the surface of the mash. - Baste the mash with a little butter and sprinkle the bread crumbs on top. - Bake in oven on max heat for about 15 mins or until the potato crust turns golden brown and slightly crispy.
Food preparation is a type of art and also it requires time and also practice to equivalent experience and also knowledge in the field. There are lots of kinds of cooking and also various sorts of food from different societies. Use what you’ve seen from Classic Shepherd's Pie recipe it will certainly assist you in your food preparation ventures.
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