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Shepherds Pie low carb
Shepherds Pie low carb

Whether you are a college student just beginning your very own cooking experiments or a skilled chef with several supper events under your belt, there is constantly something new to learn about cooking. We hope these Shepherds Pie low carb recipe and tips can help you in your kitchen area tonight, and get used to fantastic home-cooked dishes. To make Shepherds Pie low carb you only need 18 ingredients and 7 steps. Here is how you achieve it.

To get started with this recipe, we must prepare a few ingredients. To make Shepherds Pie low carb you only need 18 ingredients and 7 steps. Here is how you do it.

Ingredients of Shepherds Pie low carb:
  1. Use pie
  2. Provide 2 1/2 lb lamb
  3. Take 2 cup carrots
  4. Get 1 medium onion, chopped
  5. Prepare 8 oz mushroom
  6. Use 1/4 cup arrowroot powder
  7. You need to prepare 1/4 tsp ground black pepper
  8. Use 1/2 tsp salt
  9. Prepare 1/3 tsp marjoram
  10. Get 1/3 tsp rosemary
  11. Prepare 1/3 tsp summer savory
  12. You need 7 lamb stock or beef stock
  13. You need to prepare 1/4 cup butter softened
  14. Provide mashed cauliflower
  15. Get 2 large heads of cauliflower
  16. Use 1/2 tsp salt
  17. You need 1 1/4 cup heavy cream
  18. You need to prepare 1 1/2 pints water
Short Tips:

When saving active ingredients that you will certainly make use of for cooking it is an excellent routine to equip them in large amounts and freeze them in plastic bags. This will make preparing food less complicated as well as quicker. For example, when preparing veggies, you can simply pull them out of the fridge freezer and merely steam them.

Steps to make Shepherds Pie low carb:
  1. Preheat oven 275° Fahrenheit
  2. Chop the lamb into bite sized pieces.
  3. Slice the carrots, and mushrooms. Chop the onions. Mix everything for the pie together. Put into 9x13 baking pan. Bake 2 hours. Stir well.
  4. Boil steam the cauliflower. Drain all the liquids when it gets fork tender.
  5. Mix the salt, cream, and cauliflower. Whip them till creamy don't make the cauliflower too runny but should be firm. Let cool.
  6. Spread cauliflower over the lamb mixture. Turn heat up to 425° Fahrenheit. Make grooves in cauliflower and bake 30 minutes.
  7. Let sit 10 minutes serve I hope you enjoy!

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