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Whether you are a college student simply beginning your own cooking experiments or an experienced chef with several dinner parties under your belt, there is constantly something new to learn more about cooking. We hope these Shepherd pie recipe and tips can help you in your kitchen area tonight, and get used to remarkable home-cooked dishes. To make Shepherd pie you only need 8 ingredients and 5 steps. Here is how you cook that.
To get started with this particular recipe, we have to prepare a few ingredients. To make Shepherd pie you only need 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Shepherd pie:
- You need 1 1/2 pounds ground beef
- You need to prepare 4 cups mashed potatoes
- Provide 2 1/2 cups mixed vegetables
- You need to prepare 4 cans refrigerated biscuits
- Use 2 cups brown gravy
- Prepare 2 tablespoons salt
- Use 1 tablespoon coarse ground pepper
- You need 1 tablespoon onion powder
Short Tips:
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Steps to make Shepherd pie:
- Line deep baking dish with biscuits. Let them set while doing other steps
- Brown ground beef. Cook mixed vegetables, adding seasoning. Combine vegetables with ground beef in mixing bowl. Mix.
- Spoon 1/2 vegetable/meat mixture onto biscuits. Drizzle with 1/2 of gravy. At this time preheat oven to 375 degrees.
- Add a layer of mashed potatoes, using about 1/3. Add second layer of vegetables/meat and top with gravy. Cover with rest of mashed potatoes.
- Bake for 15 minutes and then broil for 15 or until potato topping is golden brown.
The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater. Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground-lamb.
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