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Green beans in tomato sauce - loubieh bi zeit
Green beans in tomato sauce - loubieh bi zeit

Wish to be a better chef? Who does not! Seeking some new, fun, and also fascinating menu concepts? That isn’t! The need to prepare better dishes and also attempt brand-new dishes is something we all intend to do. Green beans in tomato sauce - loubieh bi zeit recipe possibly the one you are looking for. To make Green beans in tomato sauce - loubieh bi zeit you need 8 ingredients and 6 steps. Here is how you cook that.

To begin with this particular recipe, we have to prepare a few components. To make Green beans in tomato sauce - loubieh bi zeit you only need 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Green beans in tomato sauce - loubieh bi zeit:
  1. Take 1 kg green beans
  2. You need to prepare 500 g tomatoes, peeled and diced
  3. Prepare 1 large onion, sliced
  4. Take 1 tablespoon tomato paste dissolved in 4 tablespoons water
  5. You need to prepare 6 cloves garlic
  6. Use 1/2 cup olive oil
  7. Take 1 teaspoon sugar
  8. Take 1/2 teaspoon salt
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If you are cooking from a recipe, the simplest tip we will give you is to read through the entire thing all the way through before you start to cook. Not only will this assist you gain a better understanding of what the final dish ought to look and taste like, you’ll even be able to ascertain that cooking utensil you would like, as well as catch important instructions.

Instructions to make Green beans in tomato sauce - loubieh bi zeit:
  1. Remove the ends of the beans, wash them, and cut them into 2 or 3 pieces each.
  2. In a saucepan, heat 2 tablespoons of olive oil and fry the onion slices until they become tender.
  3. Add the green beans, the garlic cloves, salt and just enough water to cover the bean mixture. Stir and let it simmer until the beans slightly change color.
  4. Add in the tomatoes, tomato paste, the remaining olive oil and sugar. Mix again.
  5. Reduce the heat, cover and let it simmer for 30 min or until the beans are tender and the sauce has thickened.
  6. Serve cold with pita bread.

Fry the onions in oil with garlic. Add green beans and stir and fry about. One of the most popular is loubieh bil zeit, literally "green beans in oil," a traditional Lebanese mezze in which romano beans are braised until tender with tomatoes in olive oil. It's typically served at room temperature, but can also be enjoyed warm, as a side dish. Green beans or fava beans can be.

Food preparation is a type of art and it requires time and also method to equal experience as well as experience in the field. There are numerous kinds of food preparation and likewise several types of food from different societies. Use what you’ve seen from Green beans in tomato sauce - loubieh bi zeit recipe it will certainly assist you in your food preparation ventures.

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