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Grilled Tilapia Fish
Grilled Tilapia Fish

If you are having difficulty lately in the kitchen when it concerns obtaining your food ideal, you are not alone. Many individuals have all-natural cooking talent however not quite adequate knowledge to cook with perfection. This Grilled Tilapia Fish recipe is an excellent start, very easy to cook as well as tasty. To cook Grilled Tilapia Fish you only need 8 ingredients and 4 steps. Here is how you do it.

To begin with this recipe, we must prepare a few ingredients. To make Grilled Tilapia Fish you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Grilled Tilapia Fish:
  1. Prepare 3 fresh tilapia
  2. You need to prepare 2 tablespoon oil
  3. Provide 3 blended scotch bonnet
  4. Provide Half blended onion
  5. Take 1 teaspoon garlic paste
  6. You need 1 teaspoon ginger paste
  7. You need to prepare 1 teaspoon black pepper
  8. Take Seasoning
Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

Steps to make Grilled Tilapia Fish:
  1. Wash the tilapia thoroughly. Keep it aside to dry.
  2. In a bowl add the blended scotch bonnet and onion, oil, seasoning, garlic and ginger paste, black pepper and mix together
  3. Marinate the fish and keep it in the refrigerator for 1hr. After 1hr bring it out and arrange it in the oven tray, then put it inside the oven for 15 minutes, flip the fish for another 5 minutes and then bring it out.
  4. You can serve it with sauce, fries, and coslow

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