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Blackened Fish Taco A.M
Blackened Fish Taco A.M

Want to be a better cook? Who doesn’t! Searching for some new, enjoyable, as well as intriguing food selection suggestions? Who isn’t! The desire to prepare far better dishes and also attempt new recipes is something we all wish to do. Blackened Fish Taco A.M recipe possibly the one you are trying to find. To cook Blackened Fish Taco A.M you only need 7 ingredients and 5 steps. Here is how you do it.

To begin with this recipe, we have to prepare a few components. To cook Blackened Fish Taco A.M you only need 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Blackened Fish Taco A.M:
  1. Prepare Wheat flour tortilla
  2. Take Tilapia Fillet
  3. Take Medium egg
  4. You need to prepare Slaw mix
  5. Prepare Green onion(tips only)
  6. You need Chives,crushed red pepper, Cheyenne, blackening season, pepper
  7. Provide Tomato -diced
Short Tips:

Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

Steps to make Blackened Fish Taco A.M:
  1. Add blackening season to fish, fry lightly in a nonstick pan.set aside
  2. Lay out a flour tortilla, now Mix slaw mix -raw no dressing,, tomatoes, green ends of onion, & place on bottom right down the middle,
  3. Fry u up over medium egg (yellow still runny is my fav)
  4. While egg is frying place fish on top of slaw, but, done egg on top of fish & I top with chives, Cheyenne pepper, crushed red pepper & a dash of salt… Mmmm
  5. Breakfast is served… 👅

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