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Bacon Cheeseburger Casserole
Bacon Cheeseburger Casserole

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To get started with this particular recipe, we have to first prepare a few ingredients. To cook Bacon Cheeseburger Casserole you only need 17 ingredients and 5 steps. Here is how you do that.

Ingredients of Bacon Cheeseburger Casserole:
  1. Provide 12 oz box of elbow macaroni
  2. Use 10 oz Ground Beef
  3. Prepare 15 oz jar salsa
  4. Prepare 1 tbsp mince garlic
  5. Take 1/2 tsp basil
  6. Provide 1 pack taco seasoning
  7. Prepare Sour cream
  8. Use 1 pack ranch dressing
  9. Prepare Shredded Sharp Cheddar Cheese
  10. Provide 4 strips bacon
  11. Prepare Cream cheese
  12. Prepare Chives or parsley (optional)
  13. Use Spaghetti sauce
  14. Take Spaghetti paste
  15. Provide Diced tomatoes
  16. Use Italian season
  17. Provide Sour cream
Short Tips:

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Steps to make Bacon Cheeseburger Casserole:
  1. Boil your elbow mac until tender to your desire. Drain, do not rinse. Add Basil and garlic Salt and set aside.
  2. Cook ground beef until it's crumbled brown. Do not drain. Add diced tomatoes, taco seasoning, salsa, tomato sauce & paste and minced garlic. Cook on medium high for 10 mins or until your sauce thickens.
  3. Mix cream cheese, ranch, Italian seasoning and sour cream in a separate bowl.
  4. Mix ground beef mixture with the elbow macaroni. Smooth the sour cream mixture over the pasta and top with shredded cheese and cooked bacon. Cook on 375 for 20 mins.
  5. Add chives when it's done. Enjoy!!

I'm always down for a bacon cheeseburger. When we thought up a way to turn the dish into a delicious Bacon Cheeseburger Tater Tot Casserole, I was hooked! This yummy casserole makes for a great. Bacon Cheeseburger Casserole combines elbow macaroni, ground beef, and bacon along with cheddar and mozzarella cheeses for a hearty weeknight family dinner! After making my Bacon Cheeseburger Meatloaf last year, I thought it would be fun to throw a new spin on it in casserole form.

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