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Quick Meatball and Orzo Soup
Quick Meatball and Orzo Soup

Cooking is a kind of art and there are many different sorts of cooking that you might discover. You can end up being a gourmet chef or you can merely try to understand the art of cooking great meals within your residence. Numerous work in the workplace use cooks, prep-cooks as well as managers that also supervise cooks. We hope this Quick Meatball and Orzo Soup recipe can aid make you a far better cook. You can have Quick Meatball and Orzo Soup using 12 ingredients and 8 steps. Here is how you do it.

To begin with this recipe, we have to first prepare a few ingredients. To cook Quick Meatball and Orzo Soup you only need 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Quick Meatball and Orzo Soup:
  1. Prepare soup
  2. Use 2 lb frozen meatballs, thaw out a bit
  3. You need to prepare 1 small onion, chopped
  4. Get 1 tbsp extra virgin olive oil
  5. Prepare 3 clove garlic, minced
  6. Take 10 cup beef stock
  7. Take 1 tsp powdered garlic
  8. You need 1 lb orzo pasta
  9. Prepare 14 oz can of Italian style stewed tomatoes
  10. Provide 1 lb bag frozen spinach, thawed and squeezed of excess liquid
  11. You need 1 salt and fresh pepper to taste
  12. Provide 2 cup grated Parmesan cheese to top each portion
Short Tips:

When cooking a huge meal, try to do your preparation function the night before. This saves you time when you’re getting points prepared for your supper the next day. Have whatever washed, cut, as well as ready to go. You’ll thank yourself since there is much less stress the evening of the large dish.

Steps to make Quick Meatball and Orzo Soup:
  1. In stock pot on medium heat add oil. Saute onions and garlic together for 3 minutes.
  2. Add in meatballs and cook another 4 minutes.
  3. Add in garlic powder, tomatoes, stock and spinach. Raise heat to medium high and bring to boil.
  4. Add in orzo, reduce heat to medium and cook until orzo are just tender, 8-10 minutes.
  5. Check now for salt and pepper , add to your liking.
  6. Remove from heat, serve with a nice salad and crusty bread to dip in broth. Top each serving with cheese.
  7. NOTE: IF YOU PLAN TO HAVE LEFTOVERS, COOK ORZO SEPARATELY. ADD TO EACH SERVING. STORING WITH ORZO WILL RESULT IN ORZO SOAKING IN LIQUIDS AND BECOMING MUSHY.
  8. Recipe by taylor68too.

Learn how to make this heart-healthy recipe with Janice Hall, a volunteer with the American Heart Association. Subscribe to WMUR on YouTube now. This orzo, spinach, and meatball soup is comforting, healthy, and light. The balance between meat, whole grains (orzo), and vegetables (spinach) makes for a well-rounded, soul satisfying meal. Try using leftover Turkey or chicken in place of the meatballs!

Everyone intends to be a better chef. Everybody intends to trying out fun recipes. Locating the time as well as really feeling the motivation to be creative in the kitchen can in some cases position a challenge though. We hope these Quick Meatball and Orzo Soup recipe can bring the magic to your cooking area. Provide a number of these suggestions a try tonight, your palate will thanks!

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