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Stir Fry Mixed Vermicelli Noodle (Simple)
Stir Fry Mixed Vermicelli Noodle (Simple)

There are many sources of details on cooking. Some info is tailored towards skilled cooks as well as except the typical person. It can be perplexing to wade through every one of the readily available details. Fortunately, this Stir Fry Mixed Vermicelli Noodle (Simple) recipe is easy to make and will certainly provide you some fantastic pointers. They will certainly work for anyone, also a beginner. You can cook Stir Fry Mixed Vermicelli Noodle (Simple) using 11 ingredients and 5 steps. Here is how you cook it.

To get started with this particular recipe, we must prepare a few ingredients. To cook Stir Fry Mixed Vermicelli Noodle (Simple) you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Mixed Vermicelli Noodle (Simple):
  1. Prepare 250 gr vermicelli noodle (1 pack)
  2. You need to prepare 1 garlic
  3. Get 1 spring onion
  4. You need 1 tsp buillon powder
  5. Take 2 tsp salt
  6. You need 1 tsp black pepper or as much as you like
  7. Take 1 tsp black soy sauce
  8. You need 3 carrots
  9. Take 2 saussages
  10. Get Frying oil
  11. Prepare Water
Short Tips:

Do not concern about sharp knives. Will they give you a nasty cut? absolutely. However dull knives are perpetually verified to be a lot of dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you attempt to keeping knives sharp, you must also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Instructions to make Stir Fry Mixed Vermicelli Noodle (Simple):
  1. Boil water and add vermicelli noodle. Wait until boiled then set aside
  2. Chop-chop garlic, spring onion, carrots and saussages
  3. Heat pan and add oil then saute garlic, salt, chopped spring onion and buillon powder. Then add chopped carrots. Saute again. Add little bit water (about 6 tsp) Then add vermicelli noodles and chopped sausages. Then saute
  4. Taste test. If you need salt then add salt. Then saute
  5. Serve it

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