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To get started with this particular recipe, we must first prepare a few ingredients. To cook Beef 🥩 chilli you need 27 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Beef 🥩 chilli:
- You need to prepare 2 cups (500 gms) beef (undercut)
- Prepare Ingredients for marination
- You need to prepare 1 tsp salt to taste
- Use 1 tsp freshly crush black pepper
- Prepare 1/4 tsp white pepper
- Provide 1 tsp sugar
- Take 1 egg
- Take 1 tbsp corn flour
- Take 1 tbsp white vinager
- Prepare 1 tbsp heaped soya sauce
- Get 1 tsp sweat chilli sauce
- You need Ingredients for gravy
- Prepare 1/4 cup oil
- Take 1 tbsp crush ginger garlic
- Prepare 1 tsp brown sugar
- Use 3 green long chilli/red chill(without seeds)
- Use 1 tbsp oyster sauce
- Provide 1 tbsp soya sauce
- Use 1 tbsp sweet chilli sauce
- Provide 1/4 tsp salt
- Use 1/4 tsp black pepper powder
- Provide 1 tsp sesamey oil
- Get For garnishing beef chilli
- Prepare 1 tbsp ginger julienne
- You need 2 green/ red chilli (without seeds)
- You need to prepare 2 tbsp spring onions (green part)
- Get 3 cups egg fried rice
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Steps to make Beef 🥩 chilli:
- Wash and clean the undercut then set aside.
- Now cut the undercut this way.
- Now take a bowl and marinate the beef undercut in a bowl with these spices and sauces for about 2 hours and keep in fridge(overnight is best for marination but dont add egg it can be add before 1 hour to cook undercut).
- Now boiled the rice and make egg fried rice 🍚 (for this recipe I will be given in kung pao chicken with egg fried rice).
- Now heat the wok add oil then add beef undercut and fry on medium heat for 3,4 minutes.
- Now take a wok add 1/4 cup oil add ginger garlic chopped sauté for 1 minute then add green chilli stir it well.
- Now add the beef undercut and stir it.
- Now add sauce and spices stir it then add fried beef under cut and cook it for 4 minutes (dont over cook this otherwise undercut will be hard)add 2 tb /spoon of water and stir it on high flame quickly.
- Lastly add ginger julienne, spring onions green part and green chilli and switch off the flame.
- A special restaurant style beef chilli 🌶 is ready to serve.
- Serve beef chilli with egg fried rice it becomes more tasty and enjoy like in restaurant.
This chilli beef stew has a real kick and is perfect to enjoy on a quiet, winter's night in. This spicy chilli beef stew uses chilli powder rather than fresh chillies as the strength of chillies varies so much. Chopsticks at the ready for this speedy stir-fry, starring crispy beef, veggies, spices, aromatic soy Toss the strips of beef in the cornflour mixture to coat. In a bowl, mix the soy, lime juice and chilli. Instead of using commercial chili powder to flavor this stew, we puree dried ancho chiles for a customized taste.
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