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Steam egg chilli
Steam egg chilli

Many people love cooking and also assume it makes the perfect relaxing hobby. A kitchen that is loaded with fresh food that smells tasty is particular to make any person’s mood a bit lighter. It can in some cases appear hard, though, to identify recipes that help you or advice that causes an eventually effective meal. Perhaps this Steam egg chilli recipe is the one you are searching for. You can have Steam egg chilli using 16 ingredients and 4 steps. Here is how you do that.

To begin with this recipe, we have to prepare a few components. You can cook Steam egg chilli using 16 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Steam egg chilli:
  1. Prepare 2 eggs
  2. Use 2 tbsp cornflour
  3. Use 2 tbsp २ tbsp maida
  4. You need to prepare 2 tbsp + 1/2 tsp soya sauce
  5. Prepare To taste Salt
  6. Get 2 tbsp + 1/2 tsp oil for greasing
  7. Get 2 tsp tomato sauce
  8. Take 2 chopped green chilli
  9. Prepare 1 tbsp finely Chopped ginger and garlic
  10. Prepare 2 chopped onion
  11. You need 2 chopped capsicum
  12. Prepare 2 tbsp chopped spring onion
  13. You need to prepare 1, 1/2 tsp Kashmiri red chilli powder
  14. Prepare For cornflour paste:
  15. You need 1/2 tbsp cornflour
  16. You need to prepare 2 tbsp water
Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, however it is a good rule of thumb to add at least a pinch or 2 when you start cooking and again at the very end. Your palate will be the final guide here, so taste often.

Instructions to make Steam egg chilli:
  1. In a bowl crack open the eggs,add beat the egg well,in another bowl,apply oil to the sides and bottom, transfer the egg mixture to this bowl,now place this bowl in a steamer and steam 5 minutes.
  2. Now take the steamed egg and cut into small pieces, marinated the egg pieces with soya sauce,corn flour,maida,salt and water.
  3. Heat oil in a pan and fry all for 2 minutes, take out in a plate, add ginger and garlic, capsicum, onion in the same oil fry them well, add soya sauce, tomato sauce, green chilli, red chilli powder, cornflour paste mix well, add the fried egg and salt and cook for 2/3 minutes on high flame
  4. Steam egg chilli is ready to serve, it serve hot and garnish with spring onion.

Learn the how to prepare the egg custard from the renowned chefs. Bizarre trick for the perfect boiled egg: You should STEAM it for six minutes to achieve a soft yolk (and Use them in a Nicoise salad or pop them into a spicy Malaysian sambal (spicy chilli condiment). Chinese Steamed Egg (also known as Chinese Steamed Egg Custard) is a healthy breakfast. Learn how steam eggs Chinese style, as well as useful tips and tricks. Steam the eggs to the desired doneness, then remove them with tongs and place them in the cold water.

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