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Garlic Fried Rice
Garlic Fried Rice

Everybody loves the concept of taking a seat to a scrumptious home-cooked dish, yet with today’s busy schedules, it can be more challenging than ever to locate the moment to put one with each other. Fortunately, help is out there, the Garlic Fried Rice recipe and advice in this article will certainly aid you created healthy meals for your household in a surprisingly, short time. You can have Garlic Fried Rice using 13 ingredients and 4 steps. Here is how you cook it.

To get started with this particular recipe, we must prepare a few ingredients. To make Garlic Fried Rice you need 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Garlic Fried Rice:
  1. Provide Cooked white rice for 2 pax
  2. Provide Fried garlic chips
  3. Get Some finely chopped garlic cloves
  4. Get Finely chopped red carrots
  5. Prepare Chopped long beans
  6. You need Chopped spring onion
  7. You need 2 eggs
  8. You need to prepare Seasoning
  9. Use 1 tbsp butter
  10. Get 1 tsp black pepper
  11. You need to prepare 1 tsp stock powder
  12. Take 1/2 tsp salt
  13. Take 2 tbsp soy sauce
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Instructions to make Garlic Fried Rice:
  1. Heat up butter in wok and add 2 tbsp garlic oil. Stir fry chopped garlic and spinkle black pepper. Add in long beans and chopped red carrots.
  2. Add in white rice and toss around to separate the rice from crumble up together.
  3. Add in seasonings and continue to stir fry.
  4. Push the rice aside, add some oil in the wok and add in eggs. Let the eggs settle a bit and stir mixed with the rice. Let the eggs coat the rice and absorb it's aroma. Add in chopped spring onions. Stir and toss rice til light brown and serve. Garnish with garlic chips.

Butter garlic fried rice recipe with quick video, step by step detailed pictures. Just basic garlic fried rice recipe with few ingredients in your pantry. I am not one who explore much when it comes to other. This is a quick and easy way to prepare fried rice. It's garlicky and oh-so-good! chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine.

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