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Steamed Rice with Fried Egg, Sausage & Kimchi
Steamed Rice with Fried Egg, Sausage & Kimchi

Cooking is a form of art and also there are several sorts of cooking that you could find out. You can come to be a chef or you can merely try to grasp the art of cooking good dishes within your residence. Numerous tasks in the work environment employ chefs, prep-cooks and also managers that likewise manage cooks. We hope this Steamed Rice with Fried Egg, Sausage & Kimchi recipe can assist make you a much better cook. You can cook Steamed Rice with Fried Egg, Sausage & Kimchi using 7 ingredients and 5 steps. Here is how you do that.

To get started with this recipe, we have to first prepare a few components. You can cook Steamed Rice with Fried Egg, Sausage & Kimchi using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Steamed Rice with Fried Egg, Sausage & Kimchi:
  1. Provide steamed rice (If you have leftovers, you might like to microwave a single serving with a damp paper towel covering it.)
  2. Take fried egg
  3. You need fried sausage (or hot dog or bacon)
  4. Use soy sauce for drizzling
  5. Prepare toasted sesame oil for drizzling
  6. Prepare chopped green onions for garnish
  7. Prepare kimchi
Short Tips:

See to it that you never ever surrender when you are cooking, as it is going to take a great deal of method as well as failings prior to you get it right. If you burn something, maintain trying. You will only become a terrific cook if you preserve your perseverance.

Steps to make Steamed Rice with Fried Egg, Sausage & Kimchi:
  1. Put one serving of rice in a medium bowl (if leftovers, heat it up in a microwave with a damp paper towel on top, which will moisten and fluff the rice again).
  2. Top with egg and whatever your choice of meat product. (To make a sunny side up egg, I start with a lightly oiled preheated medium-low pan. Starting at a lower heat will give your whites more time to cook through before they start burning.) You can throw your sliced sausage on the other side of the pan and let that fry while the egg's going.
  3. Drizzle with 1 to 2 teaspoons of soy sauce and toasted sesame oil, sprinkle with chopped green onions, get you some kimchi, and there you have it!
  4. My kimchi recipe if you'd like to try your hand at homemade: https://cookpad.com/us/recipes/1567994-kimchi-easier-than-you-think
  5. Enjoy! :)

There is constantly something brand-new to find out when it concerns food preparation and also every cook’s skill-set is open to enhancement. This Steamed Rice with Fried Egg, Sausage & Kimchi recipe is simply a couple of recipe ideas to help boost your chef’s efficiency. There are many more great recipes available as well as great cooks maintain looking for them throughout their lives. Continuous discovering is the essential to ever-improving food preparation abilities.

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