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Sun Dried Tomato Pesto (Food Processor Version)
Sun Dried Tomato Pesto (Food Processor Version)

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To begin with this recipe, we must first prepare a few components. You can cook Sun Dried Tomato Pesto (Food Processor Version) using 6 ingredients and 5 steps. Here is how you do that.

Ingredients of Sun Dried Tomato Pesto (Food Processor Version):
  1. You need to prepare 2 cup Basil
  2. Get 3 clove Garlic
  3. You need to prepare 1/3 cup Pine Nuts
  4. Get 1/3 cup Parmesan Cheese
  5. Prepare 1/4 cup Extra Virgin Olive Oil
  6. Take 10 each Sun Dried Tomatoes
Short Tips:

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Instructions to make Sun Dried Tomato Pesto (Food Processor Version):
  1. Toast pine nuts in a skillet over medium low heat
  2. Pulse garlic cloves several times to chop thoroughly
  3. Add basil to the bowl and pulse 8-10 times
  4. Scrape down the bowl and add the cheese, nuts, oil, tomatoes and salt and pepper
  5. Run for 15-30 seconds, scraping down the sides as needed

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