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Chocolate Muffins
Chocolate Muffins

Cooking is a type of art and there are several types of cooking that you can learn. You can become a chef or you can merely attempt to understand the art of cooking excellent dishes within your residence. Lots of tasks in the workplace employ cooks, prep-cooks and also managers that likewise supervise chefs. We hope this Chocolate Muffins recipe can aid make you a better chef. You can cook Chocolate Muffins using 9 ingredients and 6 steps. Here is how you cook it.

To get started with this recipe, we have to prepare a few components. You can have Chocolate Muffins using 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chocolate Muffins:
  1. Take 60 grams Margarine
  2. Get 50 grams (Cane) sugar
  3. Provide 1 Egg
  4. Prepare 35 grams ○Milk
  5. Prepare 5 grams ○Rum (or milk)
  6. You need 85 grams ★White flour
  7. Take 15 grams ★Cocoa powder
  8. You need to prepare 3 grams ★Baking powder
  9. Take 40 grams Chocolate chips (or chopped chocolate bar)
Short Tips:

Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, however it is a good rule of thumb to add at least a pinch or two after you start cooking and again at the very end. Your palate are the final guide here, so taste often.

Instructions to make Chocolate Muffins:
  1. Sift the ★ dry ingredients. Bring margarine, egg, and milk to room temperature. Combine the ○ ingredients.
  2. Put margarine into a bowl, and mix until soft. Add sugar little by little, and mix well with a whisk until white and fluffy.
  3. Add a beaten egg little by little, and mix well with the whisk.
  4. Alternate adding the ingredients: 1/3 of ★, 1/2 of ○, 1/3 of ★, the remaining ○, the remaining ★, and chocolate chips in that order, and fold in until the batter is no longer floury!
  5. Pour the batter into muffin cups about 70 ~ 80% full with a spoon. Sprinkle sliced almonds or walnuts as toppings if you like.
  6. Bake in the preheated oven at 180℃ (350℉) for about 25 ~ 30 minutes, then it's done.

They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch. How do you keep muffins from. Mini Chocolate Muffins: Fill muffin cups only about halfway.

You do not require to be a professional to prepare a terrific meal. There are lots of recipes that look difficult and frustrating, but are in fact, fairly straightforward one of it is Chocolate Muffins recipe. We wish, this recipe has actually instilled some self-confidence in you for the following time you remain in the kitchen area.

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