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10-Minute Prep Chocolate Cake
10-Minute Prep Chocolate Cake

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To begin with this recipe, we have to prepare a few ingredients. You can have 10-Minute Prep Chocolate Cake using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 10-Minute Prep Chocolate Cake:
  1. Use 1 ★ Chocolate bar
  2. You need to prepare 2 tbsp ★ Soy milk
  3. Use 1 ☆ Egg
  4. Use 1 tbsp ☆ Olive oil
  5. You need to prepare 100 grams Pancake mix
  6. You need to prepare 1 Powdered sugar
Short Tips:

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Instructions to make 10-Minute Prep Chocolate Cake:
  1. In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
  2. Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
  3. Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
  4. Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
  5. Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.

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