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Chicken Manchurian
Chicken Manchurian

There are many sources of details on cooking. Some information is tailored in the direction of experienced cooks as well as except the ordinary person. It can be perplexing to learn all of the available info. Fortunately, this Chicken Manchurian recipe is easy to make and will give you some fantastic pointers. They will work for anybody, also a novice. To make Chicken Manchurian you only need 15 ingredients and 6 steps. Here is how you cook it.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken Manchurian using 15 ingredients and 6 steps. Here is how you do that.

Ingredients of Chicken Manchurian:
  1. Get 300 gm boneless chicken
  2. Provide 4 garlic cloves, chopped
  3. Prepare 1 egg, beaten
  4. You need 4 tbsp tomato ketchup
  5. Prepare 3 tbsp chili garlic sauce
  6. Get 1 capsicum, chopped
  7. Use 1 spring onion, chopped (only green part)
  8. Provide 1/2 lemon
  9. Prepare 4 slices pineapple, chopped
  10. You need to taste Salt
  11. Get to taste Black pepper
  12. Get to taste White pepper
  13. Use 2 tbsp Worchester sauce
  14. Prepare 2 tbsp flour
  15. Take 2 tbsp corn flour
Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we will provide you with is to wait for a good sale at a kitchen shop, then get yourself a chrome steel pan and a cast iron frypan. Additionally its smart idea to exchange cheap nonstick pans every few years, as the coating can wear down over the years.

Steps to make Chicken Manchurian:
  1. Put chicken in a bowl and add 2 chopped garlic, white pepper, black pepper, salt,1/2 egg, flour and 1tbsp oil. Mix it and deep fry it. Set aside.
  2. In a pan heat 2 tbsp oil, add 2 cloves of chopped garlic and fry it. Add capsicum, green onion and saute it
  3. Now add pineapple and cook it for 1-2 minutes.
  4. Add fried chicken, tomato ketchup, chili garlic sauce, salt, black and white pepper and mix it. Now add 1 cup water and cook it for 2-3 minutes.
  5. Now add Worchester sauce. Dissolve corn flour in little water and put it in Manchurian gravy. Stir it and cook till it thickens.
  6. Before serving pour some drops of lemon juice. Serve it with fried rice.

Chicken pieces cooked in spicy Chinese sauce. This is taken from one of the websites. For the Manchurian sauce, heat oil in a pan. Lightly fry garlic and ginger till they just change color. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.

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